Onion Dip

Prep Time: 15 minutes
Yield: 1 1/2 cups

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Ingredients

8 ounces yogurt   1/2 x onions, finely chopped 2 teaspoons lemon juice 2 tablespoons parsley leaves 1 dash red hot pepper sauce (eg. Tabasco) 1 dash horseradish 1 dash salt and black pepper

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Directions

1. Combine all ingredients.

2. Chill thoroughly.

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Nutrition Facts

Serving Size 128g

Amount per Serving

	% Daily Value*
Total Fat 4.0g	6%
Saturated Fat 3.0g	13%
Trans Fat 0.0g
Cholesterol 16mg	5%
Sodium 57mg	2%
Total Carbohydrate 6.0g	2%
Dietary Fiber 0.0g	0%
Sugars 6.0g
Protein 4.0g	9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily
values may be higher or lower
depending on your calorie needs.
Source: RecipeLand.com